Article Information
vol. 4 no. 5
- Received for publication January 18, 2018
- Accepted for publication April 10, 2018
- .
Author Information
- Jill N. Fernandes1,*,
- Lílha M. B. dos Santos2,*,
- Thaís Chouin-Carneiro2,
- Márcio G. Pavan2,
- Gabriela A. Garcia2,
- Mariana R. David2,
- John C. Beier3,
- Floyd E. Dowell4,
- Rafael Maciel-de-Freitas2,5 and
- Maggy T. Sikulu-Lord1,†
- 1Queensland Alliance for Agriculture and Food Innovation, University of Queensland, St. Lucia, Queensland 4072, Australia.
- 2Instituto Oswaldo Cruz, Laboratório de Mosquitos Transmissores de Hematozoários, Rio de Janeiro, Rio de Janeiro 21040-360, Brazil.
- 3Department of Public Health Sciences, University of Miami Miller School of Medicine, Miami, FL 33136, USA.
- 4U.S. Department of Agriculture, Agricultural Research Service, Center for Grain and Animal Health Research, 1515 College Avenue, Manhattan, KS 66502, USA.
- 4Department of Public Health Sciences, University of Miami Miller School of Medicine, Miami, FL 33136, USA.
- 5Instituto Nacional de Ciência e Tecnologia em Entomologia Molecular, Universidade Federal do Rio de Janeiro, Rio de Janeiro 21941-901, Brazil.
- ↵†Corresponding author. Email: maggy.lord{at}uq.edu.au; maggy.sikulu{at}gmail.com