Research ArticleSOCIAL SCIENCES

Mandatory labels can improve attitudes toward genetically engineered food

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Science Advances  27 Jun 2018:
Vol. 4, no. 6, eaaq1413
DOI: 10.1126/sciadv.aaq1413

Article Information

vol. 4 no. 6

Online ISSN: 
History: 
  • Received for publication October 5, 2017
  • Accepted for publication June 4, 2018

Author Information

  1. Jane Kolodinsky1,* and
  2. Jayson L. Lusk2
  1. 1Community Development and Applied Economics Department, University of Vermont, Burlington, VT 05401, USA.
  2. 2Department of Agricultural Economics, Purdue University, West Lafayette, IN 47907, USA.
  1. *Corresponding author. Email: jkolodin{at}uvm.edu

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