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Science Advances  31 Aug 2018:
Vol. 4, no. 8, eaat1659
DOI: 10.1126/sciadv.aat1659

Article Information

vol. 4 no. 8

Online ISSN: 
History: 
  • Received for publication January 30, 2018
  • Accepted for publication July 23, 2018
  • .

Author Information

  1. Daniele Foresti1,*,
  2. Katharina T. Kroll1,
  3. Robert Amissah1,
  4. Francesco Sillani1,
  5. Kimberly A. Homan1,
  6. Dimos Poulikakos2 and
  7. Jennifer A. Lewis1,*
  1. 1John A. Paulson School of Engineering and Applied Sciences, Wyss Institute for Biologically Inspired Engineering, Harvard University, Cambridge, MA 02138, USA.
  2. 2Laboratory of Thermodynamics in Emerging Technologies, Department of Mechanical and Process Engineering, ETH Zurich, Sonneggstrasse 3, CH-8092 Zurich, Switzerland.
  1. *Corresponding author. Email: dforesti{at}seas.harvard.edu (D.F.); jalewis{at}seas.harvard.edu (J.A.L.)

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