Research ArticleEVOLUTIONARY BIOLOGY

A transcriptomic atlas of mammalian olfactory mucosae reveals an evolutionary influence on food odor detection in humans

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Science Advances  31 Jul 2019:
Vol. 5, no. 7, eaax0396
DOI: 10.1126/sciadv.aax0396

Article Information

vol. 5 no. 7

Online ISSN: 
History: 
  • Received for publication February 17, 2019
  • Accepted for publication June 24, 2019
  • .

Author Information

  1. Luis R. Saraiva1,2,3,4,*,
  2. Fernando Riveros-McKay2,
  3. Massimo Mezzavilla1,
  4. Eman H. Abou-Moussa1,
  5. Charles J. Arayata4,
  6. Melanie Makhlouf1,
  7. Casey Trimmer4,
  8. Ximena Ibarra-Soria2,
  9. Mona Khan5,
  10. Laura Van Gerven6,
  11. Mark Jorissen6,
  12. Matthew Gibbs7,
  13. Ciaran O’Flynn7,
  14. Scott McGrane7,
  15. Peter Mombaerts5,
  16. John C. Marioni2,3,8,
  17. Joel D. Mainland4,9 and
  18. Darren W. Logan2,4,7,*
  1. 1Sidra Medicine, PO Box 26999, Doha, Qatar.
  2. 2Wellcome Sanger Institute, Wellcome Genome Campus, Hinxton, Cambridge CB10 1SD, UK.
  3. 3European Bioinformatics Institute (EMBL-EBI), European Molecular Biology Laboratory, Wellcome Genome Campus, Hinxton,, Cambridge CB10 1SD, UK.
  4. 4Monell Chemical Senses Center, Philadelphia, PA 19104, USA.
  5. 5Max Planck Research Unit for Neurogenetics, Max von-Laue-Strasse 4, 60438 Frankfurt, Germany.
  6. 6Department of ENT-HNS, UZ Leuven, Herestraat 49, 3000 Leuven, Belgium.
  7. 7Waltham Centre for Pet Nutrition, Leicestershire LE14 4RT, UK.
  8. 8CRUK Cambridge Institute, University of Cambridge, Cambridge CB2 0RE, UK
  9. 9Department of Neuroscience, University of Pennsylvania, Philadelphia, PA 19104, USA.
  1. *Corresponding author. Email: saraivalmr{at}gmail.com (L.R.S.); darren.logan{at}effem.com (D.W.L.)

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