Research ArticleMICROBIOLOGY

Metabolic multistability and hysteresis in a model aerobe-anaerobe microbiome community

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Science Advances  12 Aug 2020:
Vol. 6, no. 33, eaba0353
DOI: 10.1126/sciadv.aba0353


Major changes in the microbiome are associated with health and disease. Some microbiome states persist despite seemingly unfavorable conditions, such as the proliferation of aerobe-anaerobe communities in oxygen-exposed environments in wound infections or small intestinal bacterial overgrowth. Mechanisms underlying transitions into and persistence of these states remain unclear. Using two microbial taxa relevant to the human microbiome, we combine genome-scale mathematical modeling, bioreactor experiments, transcriptomics, and dynamical systems theory to show that multistability and hysteresis (MSH) is a mechanism describing the shift from an aerobe-dominated state to a resilient, paradoxically persistent aerobe-anaerobe state. We examine the impact of changing oxygen and nutrient regimes and identify changes in metabolism and gene expression that lead to MSH and associated multi-stable states. In such systems, conceptual causation-correlation connections break and MSH must be used for analysis. Using MSH to analyze microbiome dynamics will improve our conceptual understanding of stability of microbiome states and transitions between states.


Recent evidence shows that changes in the species composition and abundance of the human microbiome can be associated with health and disease (13). Understanding the mechanisms that cause compositional shifts in healthy microbiomes, which otherwise can be stable, is challenging because of the inherent complexity of these ecosystems. A perplexing feature of some of these disturbed ecosystems is the persistence of a new microbiome state, even in seemingly unfavorable conditions. For example, in small intestinal bacterial overgrowth (SIBO), strict anaerobes that are typically found only in the colon become prominent in the small intestine and, paradoxically, persist in this environment exposed to oxygen flux from the tissue (4, 5). Similarly, in periodontal diseases (6) and in wound infections, anaerobes proliferate in oxygen-exposed environments.

One potential mechanism to explain microbiome shifts and their persistence is multistability (713), the concept that several steady states can exist for an identical set of system parameters (Fig. 1). Multistable systems have been described in the context of ecosystems (1417) and gene regulatory networks (1820). Now, with the expanding characterization of the microbiome, there are signs that multistability may also exist in these communities (2127). For example, compositional changes in gut microbiota are implicated in inflammatory bowel disease (28) and obesity (29). Bimodal species abundance (i.e., when a microbial species is present at either high or low levels) has been interpreted as multistability (30); however, as discussed by Gonze et al., bimodality is insufficient to prove multistability (7, 31). Some multistable systems can additionally exhibit hysteresis, where in response to a perturbation, a system gets “stuck” in a new steady state and the former state cannot be regained by simply reversing the perturbation (7). The presence of hysteresis could be hypothesized from studies of the microbiome (32). For example, antibiotic exposures can change the microbiome composition and have lasting effects even after removal of the antibiotic (33, 34). However, it has not been rigorously tested whether multistability and hysteresis (MSH) can arise in a microbiome-relevant community and by what mechanism.

Fig. 1 Simplified illustration of multistability and hysteresis.

A frictionless seesaw is a multistable system with two states (left and right) determined by the position of the person. Conversely, a seesaw with static friction is a multistable system with hysteresis. Within the region of hysteresis, the state of the system is not determined by the external input (position of person) but rather by the system’s history. As the person walks through positions 1 and 2 past the midpoint to position 3, the seesaw remains stuck in the left state; the person has to walk much further, to position 4, to switch it to the right state. As the person walks back to the left, through positions 5 and 6 and past the midpoint to position 7, the seesaw remains stuck in the right state and it only switches back to the left state when the person reaches position 8. In the region of positions 2, 3, 6, and 7, the system exhibits multistability and hysteresis (MSH). Here, the state of the microbial community (Kp-only state or Kp-Bt state) is analogous to the state of the seesaw, and the balance of oxygen or glucose inputs are analogous to the positions of the person.

Here, we investigate MSH in a minimally “complex” two-species system to represent the paradoxical aerobe-anaerobe microbiome communities that persist in oxygen-exposed environments. We used two organisms prevalent in SIBO (35): the anaerobe Bacteroides thetaiotaomicron (Bt) that breaks down complex carbohydrates (e.g., dextran) into simple sugars and short-chain fatty acids (36) and the facultative anaerobe (hereafter referred to as an aerobe) Klebsiella pneumoniae (Kp) capable of consuming oxygen, simple sugars, and short-chain fatty acids and performing anaerobic respiration in the absence of oxygen (37).

Mathematical simulations (Fig. 2A) and a 35-day (832 hours) experiment (fig. S1) in a continuously stirred tank reactor (CSTR) revealed that MSH occurs in our two-species system with two distinct steady states that can exist under identical environmental conditions: (i) Kp-only state and (ii) Kp-Bt state, where the anaerobe (Bt) proliferates in the presence of continuous oxygen input. Using genome-scale mathematical models, which capture the full metabolic capacity of each species (1491 equations for Bt and 2262 equations for Kp), and RNA sequencing data collected from the CSTR experiment, we find that MSH extends to the level of metabolism, where genes are differentially expressed in the two distinct states. We identified key metabolic pathways (short-chain fatty acid and oligosaccharide metabolism) involved in metabolic coupling between the two species leading to MSH.

Fig. 2 A multistable model system consisting of Kp, a facultative anaerobe, and Bt, an anaerobe, that is relevant to the human gut microbiome.

(A) Dynamic equations describing the model system can be solved with dFBA using each species’ genome-scale metabolic model. (B) In the Kp-only state, Bt does not grow and Kp uses external sugars and short-chain fatty acids. (C) In the Kp-Bt state, Bt can grow and break down complex polysaccharides into simple sugars and short-chain fatty acids, which Kp can use to maintain reduced oxygen levels favorable for Bt growth.


Computational results

Mathematical simulations of a CSTR revealed that MSH arises from the interplay between environmental perturbations and interspecies metabolic interactions. We used the dynamic multispecies metabolic modeling (DMMM) framework (38) to model a community of Kp and Bt in a CSTR (Fig. 2A) with continuous input flows of dextran minimal media and varying input glucose or varying input oxygen levels (depending on the simulation). The outflow rate is equal to the inflow rate to maintain a constant reactor volume, and the resident time in the reactor is 5 hours. The DMMM framework uses dynamic flux balance analysis (dFBA) (39), which allows us to capture temporal changes in intracellular flux rates (using the genome-scale metabolic model for each species), extracellular metabolite concentrations, and species concentrations.

To computationally test whether a change in the balance of oxygen and carbon fluxes could lead to a change in the state of the aerobe-anaerobe community, we altered glucose input concentrations (Fig. 3A), while keeping constant all other system parameters, including continuous oxygen input and continuous dextran input. The model predicted that for glucose concentrations of 0.25 to 3 mM in the input feed (at a constant flow rate of 0.7 ml/min for all conditions), the output state consisted solely of Kp, which we refer to as the Kp-only state (Fig. 2B). Stoichiometrically, at these glucose concentrations, oxygen was not completely consumed; thus, the environment was unfavorable for Bt growth. However, when we increased glucose input concentration to 3.25 mM, we observed a shift to a new steady state (Fig. 3A). At this “tipping point,” the environment became sufficiently anaerobic to support the growth of Bt. We refer to this second distinct steady state as the Kp-Bt (aerobe-anaerobe) state (Fig. 2C). In the Kp-Bt state, the Kp population is no longer carbon limited because of the additional carbon sources generated from the metabolism of dextran by Bt. Thus, Kp can now consume all of the available oxygen to oxidize both glucose and the additional carbon sources, resulting in anaerobic conditions. Unexpectedly, this Kp-Bt state persisted when we systematically reversed the input of glucose below 3.25 mM, even to 0 mM. Thus, this system shows hysteresis and multistability: Under identical input conditions of glucose and oxygen, the system can be in either of the two possible states. We then identified tipping points for population shifts in response to input oxygen variations, with glucose kept constant (Fig. 3B). In addition to glucose input, all other parameters, including continuous dextran input, were held constant. We considered oxygen as a parameter because in host settings, oxygen availability can be affected by respiration, blood flow rate, immune consumption, etc. We found that we could return the system to the Kp-only state by increasing oxygen levels, a state switch that was not possible by manipulating glucose concentration alone. Last, we simulated changes in both glucose and oxygen levels and characterized the landscape of multistability and monostability in the model microbial community (Fig. 3C). These simulation results illustrate that even a minimal model of microbiome with codependence (40, 41) can demonstrate marked MSH.

Fig. 3 Simulations illustrating MSH in the microbial community with respect to environmental perturbations.

Cell concentrations as a factor of (A) glucose concentration variations in the input feed under constant input oxygen flow rate (1.7 ml/min) and (B) input oxygen flow variations under constant glucose concentrations (3 mM) in the input feed. Each point represents the steady-state concentration for the given species in the community after a 50-hour simulation. (C) Regions of stability as a function of glucose concentrations in the input feed and oxygen flow rates into the reactor. In regions of multistability (circles), the community can exist in either a Kp-only state or a Kp-Bt (aerobe-anaerobe) state under the same conditions. In regions of monostability (triangles), it is only possible for one state to exist for the given set of parameters; down-pointed triangles represent monostable regions where Kp-only state exists, and up-pointed triangles represent monostable regions where only the Kp-Bt state can exist.

Experimental results

To confirm and further explore MSH beyond mathematical predictions, we performed a CSTR experiment over 35 days (832 hours). In the CSTR (200-ml culture volume), we varied input glucose concentrations (while keeping all other parameters constant, including continuous dextran and oxygen) and measured the steady-state output composition of the microbial community by quantitative polymerase chain reaction [qPCR; and digital PCR (dPCR); fig. S6]. Oxygen was sparged into the reactor at 3.4% of the gas feed (total gas feed, 50 ml/min) and kept constant for all conditions. For each steady-state condition, we collected three CSTR samples separated by at least one residence time (5 hours; fig. S1 contains the experimental workflow).

As predicted by the mathematical models, we observed both multistability and hysteresis (Fig. 4A) experimentally. At 0.25, 1, and 2 mM glucose concentrations, the steady-state community consisted only of Kp; Bt was washed out under these conditions (Fig. 4B). To confirm washout, Bt was reinoculated three separate times. The dissolved oxygen measurements (Fig. 4C) confirmed that oxygen was not limiting under the selected parameter conditions, resulting in an aerobic environment unsuitable for Bt growth. As in the simulations, at 5 mM glucose, a new distinct steady state was reached where Bt grew in the presence of Kp. Although there was continuous oxygen flux into the reactor, the concentration of dissolved oxygen measured in the reactor was near zero. Next, to test for hysteresis, we reduced the glucose input back down to 2, 1, 0.25, and 0 mM and found that the aerobe-anaerobe state persisted. The persistence of the Kp-Bt state (instead of a return to the Kp-only state) qualitatively confirmed model predictions of hysteresis and verified that this microbial community is a multistable system.

Fig. 4 MSH of Kp and Bt community in a CSTR.

(A) Total cell concentrations collected at the eight different steady-state sample points (S1 to S8) from the CSTR measured by qPCR. (B) Cell concentrations for each individual species in the community measured by qPCR. (C) pH and dissolved oxygen concentrations measured in the CSTR for each sample point. Error bars are SD of at least three replicates collected at steady state (separated by >1 residence time of 5 hours) from the CSTR for each of the eight steady-state glucose conditions. See fig. S1 for bioreactor workflow.

The CSTR results demonstrate metabolic coupling and codependence between these two bacterial species with respect to carbon and oxygen. At sample point 8, there is no glucose input to the reactor, yet Kp continued to grow, indicating that Kp was completely dependent on Bt for its carbon supply. At sample point 4, Bt started to grow, despite the continuous oxygen input, indicating that Bt was dependent on removal of oxygen by Kp. At sample points 7 (0.25 mM glucose) and 8 (0 mM glucose), Bt continued to grow, despite dissolved oxygen measurements indicating oxygen concentrations above the tolerance for Bt growth (Fig. 4C). This observation differed slightly from the model, suggesting that there may be additional biological factors beyond metabolic coupling and stoichiometric balance of carbon and oxygen that can affect multistability. Imaging revealed that in the Kp-Bt state, bacterial aggregates were larger at lower glucose concentrations. Furthermore, fluorescent in situ hybridization showed these aggregates contained both Kp and Bt (fig. S2). We hypothesize that coaggregation is one potential mechanism that could extend the region of hysteresis by providing microenvironments more favorable for Bt growth by further facilitating metabolic coupling between the two species, as observed in biofilms (6). Other factors, such as adhesion to the walls of the vessel, may also contribute to extending the region of hysteresis.

Gene expression analysis of CSTR samples revealed that multistability also occurs at the transcriptome level in both the community and in individual species. Principal components analysis (PCA) of the community-level gene expression data showed that samples clustered on the basis of the steady state (Kp-only versus Kp-Bt) from which they were collected (Fig. 5A). Strong clustering at the community level is expected because Bt is absent from the Kp-only state. However, when we evaluated the gene expression profile of Kp (Fig. 5B), which is present in all steady-state conditions, we also found clustering based on the state of the community.

Fig. 5 Gene expression analysis of CSTR steady-state samples.

(A) PCA of the community transcriptome; each point represents the combined transcriptome of Kp and Bt for each sample (S1 to S8). (B) PCA of the Kp transcriptome. (C) The most differentially regulated pathway between the Kp-only and the Kp-Bt states is the PTS. The gray box indicates the up-regulated gene; white boxes are down-regulated genes. (D) PTS genes down-regulated in the Kp-Bt state in Kp. Solid lines represent the Kp-only state, and dashed lines represent the Kp-Bt state. (E) Gene expression, in transcripts per million (TPM), of oligosaccharide uptake in Kp and dextran metabolism to oligosaccharides in Bt for each steady-state sample point. (F) Expression of genes involved in acetate and lactate utilization in Kp and acetate and lactate production in Bt for each CSTR sample. (G) Expression of the propanediol utilization pathway in Kp. (E to G) Unshaded regions are the Kp-only state; the gray shaded region is the Kp-Bt state. Error bars are SD of three replicates collected (separated by >1 residence time) from the CSTR for each of the eight steady-state glucose conditions.

To further evaluate the proposed metabolic mechanism responsible for MSH (Fig. 2, B and C), we compared metabolic regulation in Kp in the Kp-Bt state and the Kp-only state. We used a method from the Neilsen Lab (42) to collect topological information from the genome-scale metabolic models and combine it with gene expression data to identify reporter metabolites that maximally differ between the two states. Among the top reporter metabolites were pyruvate, phosphoenolpyruvate, glucose, and glucose-6-phosphate (table S3), suggesting that the phosphotransferase system (PTS), which is involved in sugar transport, is up-regulated in the Kp-only state relative to the Kp-Bt state (Fig. 5, C and D). In the Kp-Bt state, genes involved in the α-glucoside linked substrates were up-regulated (Fig. 5E), suggesting that Kp obtains some of its carbon source from oligosaccharides. These oligosaccharides are released into the environment by Bt through the breakdown of dextran by dextranase, an extracellular endohydrolase (43). Bt uses these oligosaccharides by hydrolyzing them using glucan-1,3-α-glucosidases. As expected, both dextranase (dexA) and glucan-1,3-α-glucosidase (gaa) were found to be highly expressed in Bt in the Kp-Bt state (Fig. 5E).

Our analysis (Fig. 5F) also suggested an up-regulation of acetate utilization by Kp in the Kp-Bt state as inferred from the up-regulation of acetate permease. In addition, Kp genes involved in lactate utilization were up-regulated in the Kp-Bt state. Upon oxygen exposure, Bt is known to produce lactate (44). A pilot experiment showed that the addition of a mixture of lactate and acetate can cause a direct “jump” from the Kp-only state to the Kp-Bt state (fig. S5), emphasizing that short-chain fatty acids are involved in the metabolic coupling between Kp and Bt in MSH. Multistability of gene expression extended to the anaerobic metabolic pathway for propanediol utilization in Kp (Fig. 5G) (45). We thus infer that a subpopulation of Kp was undergoing anaerobic metabolism in samples 4 and 5 (of the Kp-Bt state), where the dissolved oxygen concentrations in the reactor were lowest (Fig. 4C). Overall, these results were consistent with the basic mechanism for MSH (Fig. 2, B and C) and reveal that MSH extends to the expression of genes and pathways involved in metabolic coupling between the species.


In this work, we used genome-scale mathematical modeling, bioreactor experiments, transcriptomics, and dynamical systems theory to show that MSH is a mechanism that can describe shifts and persistence of a two-member model microbiome aerobe-anaerobe community under seemingly paradoxical conditions (e.g., oxygen-exposed environments). We further identified key metabolic pathways involved in MSH in the Kp-Bt system. Future gene knockout studies would further confirm the critical metabolic pathways responsible for MSH. We demonstrated that altering the balance between carbon and oxygen fluxes within the system, by changing input glucose levels, leads to a community shift from the Kp-only state to the Kp-Bt state. Follow-up experiments exploring the manipulation of input oxygen levels would be needed to quantitatively evaluate the role of input oxygen levels in MSH; in particular, the model-predicted ability to switch the system back to the Kp-only state. A limitation of this study is the long time frame of the CSTR experiment (fig. S1) and that the data reported come from a single run; however, a shorter pilot experiment (fig. S9) demonstrated similar dynamics. More broadly, identifying and interpreting MSH in human microbiomes and microbiome-associated diseases would require carefully designed longitudinal measurements and models that take into account the full complexity of microbiomes, their spatial structure, and host responses. If MSH is found, then it would have profound conceptual impact. To understand and control microbial communities without MSH, one currently relies on a well-established conceptual connection between correlation, causation, and control. Consider points S1 to S3 (Fig. 4). The levels of Kp correlate with the input glucose concentration; from a known input glucose concentration, one can infer a steady-state Kp concentration and vice versa. Input glucose concentration is the causal factor, and therefore, it can be used to control the steady-state levels of Kp. If MSH is identified in microbiomes, then it would break this familiar conceptual connection between causation and correlation. Consider the region of hysteresis (points S1 to S3 and S5 to S7; Fig. 4). The observed steady-state levels of Kp no longer correlate with the input glucose concentration. At 2 mM input glucose, the system could be in either the Kp-only state S3 or the Kp-Bt state S5. At ~650 × 106 colony-forming units/ml of Kp, the input glucose levels could be either 0.25 or 2 mM. Although there is no correlation between species’ abundance and input glucose concentration (in other words, knowing glucose concentration is not sufficient for predicting species abundance; instead, a system’s history must also be known), input glucose concentration remains the causal factor. Furthermore, under MSH, establishing causation is insufficient for achieving control: Although input glucose concentration is the causal factor responsible for changes in the community state, it cannot be used to fully control the community (i.e., one cannot use changes in glucose inputs to revert the Kp-Bt state back to the Kp-only state). Alternative control strategies (e.g., changes in oxygen levels or disruption of metabolic coupling), derived from appropriate models, would need to be deployed under MSH. Therefore, recognizing whether and when MSH exists in human microbiomes will be critical for interpreting correlation and causation and for designing therapeutic control strategies that can steer microbial communities to desirable states.


Model development

For the computational simulations, we used the DMMM framework (38), which is an extension of dFBA applied to microbial communities. Briefly, the DMMM framework has two components. In component 1, external differential equations describe mass balances for species and metabolite concentrations in the CSTR (shown in Fig. 2A and described in the Supplementary Materials). Unlike the traditional method for solving differential equations in a bacterial system, we do not assume that parameters such as growth rates and metabolic flux rates are constant. Instead, we allow the parameters to be dynamic because we are studying a system with potentially rich dynamics. To find the values for these dynamic parameters, we use FBA (component 2) to solve for the parameter values at every time step of the simulated time period. Component 2 includes the genome-scale models for each species. These models are used to perform FBA at every time point to obtain updated parameters for the differential equations in component 1.

Component 1. The system is described as a CSTR with the following mathematical formulationdXidt=μiXiFoutXiV(1)dSjdt=ivijXi+FinSfeedjFoutSjV(2)dSoxygendt=ivioxygenXi+KLa(S*Soxygen)(3)

Here, V is the volume of the reactor (constant), and Xi is the biomass (g/liter) of the ith microbial species. Sj is the concentration (mM) of the jth metabolite, Fin is the rate of flow (liter/hour) into the reactor, Fout is the rate of flow (liter/hour) out of the reactor, Sfeedj is the concentration of the jth metabolite in the feed stream, μi (hour−1) is the growth rate of the ith microbial species, vij is the metabolic flux of the jth substrate in the ith microbial species, KLa is the volumetric oxygen transfer coefficient, and S* is the dissolved oxygen saturation concentration.

In continuous culture, substrate utilization can deviate from diauxic growth (as typically observed in batch culture) and cosubstrate utilization is possible (46). The set of differential equations are solved using the following analytical approximationXf=Xi,0e(μiFinV0)T(4)Sfj=S0j+i[vijV0μiV0Fin(Xi,0e(μiFinV0)ΔTXi,0)]+Fin(SfeedjSj)V0ΔT(5)Sfoxygen=S0oxygen+i[vioxygenV0μiV0Fin(Xi,0e(μiFinV0)ΔTXi,0)]+KLa(S*Soxygen)ΔT(6)

At the beginning of every time step (∆T), the parameters μi and vij are calculated using FBA from genome-scale models (component 2) and fed back into Eqs. 4, 5, and 6. This process is repeated for all time intervals in the simulated time period.

Component 2. Genome-scale metabolic models are used to establish genotype-phenotype relationships and capture the metabolic capabilities of each model organism. Furthermore, these models allow us to integrate metabolic network topology information with RNA sequencing data for transcriptomic analysis of the CSTR experiments (described further in the “RNA sequencing and analysis” section). We used the published iYL1228 model of Kp MGH-78578 (37) and the published iAH991 model of Bt VPI-5482 (36). Because these models are well validated (and curated), we added the minimum number of parameters that allow for integration of these models to the community dFBA framework. Our changes include adding a pathway for dextran uptake and hydrolysis to glucose in the Bt iAH991 model. The pathway lumps hydrolysis of dextran to glucose into a single reaction. In this lumped reaction, we assume that 50% of the glucose produced from dextran by Bt can be released into the environment for shared use. For the purpose of the simulations, dextran is assumed to be 100 glucose units. The genome-scale models are solved separately for each species by FBA (47) at each time pointmax cTvi¯(7)s.t.Aivi¯=0v¯i,lb<vi¯<v¯i,ub

where c is the cost vector, v¯ is the vector of fluxes, and A is the matrix of mass balance stoichiometries. The optimization criterion is biomass growth rate (for each species). For the bounds for the fluxes, we used the values in the curated, published genome-scale models (Kp iYL1228 and Bt iAH99). The uptake fluxes explicitly modeled in component 1 (dextran, glucose, acetate, and oxygen) are bounded by Michaelis-Menten kineticsvi,ubj=vij,maxSjKm+Sj(8)

The values for vij,max and Km for some of the metabolites in the model were estimated from batch experiments. Batch culture experiments were carried out in a 96-well flat-bottom plate. Overnight cultures grown anaerobically in minimal medium supplemented with either 0.5% (w/v) dextran or 0.5% (w/v) glucose were diluted 1:20 (for Bt) and 1:100 (for Kp) and outgrown to mid-log phase. The cultures were then pelleted and resuspended at optical density (OD) 1 (for Bt) and OD 0.1 (for Kp) in carbon-source-free minimal medium. We added 10 μl of cells to 200 μl of minimal medium containing various concentrations [0.125 to 0.5% (w/v)] of the carbon source. The plate was incubated at 37°C, and OD600 was measured every 10 min. For batch cultures, Monod growth kinetics was assumeddXdt=XμmaxSS+K(9)dSdt=vmaxSS+K(10)

where μmax is the maximum growth rate the given bacteria can achieve on a carbon source when it is not resource limited. Growth data from replicate wells of multiple concentrations of carbon source were fitted simultaneously using Bayesian parameter estimation implemented with Markov chain Monte Carlo (48). Individual growth curves were allowed to have distinct initial cell concentrations and background values, with other parameters held constant. The fitted parameters are presented in table S1 and fig. S3. For all other metabolites captured in the differential equations, the Km and vmax values are assumed to be the same (vmax of 10 mmol/gCDW·hour and Km of 0.01 mM) on the basis of literature for Escherichia coli (49, 50).

Values for parameters and initial conditions used in the model are presented in table S2. Initial conditions are chosen to represent the experimental setup, whereby we first establish a steady state for Kp in the CSTR before inoculating Bt. Therefore, in the models, we start with a higher concentration of Kp than Bt. The initial conditions for Kp in the reactor is arbitrarily chosen to be the experimentally measured monoculture steady-state concentration of Kp at an input glucose concentration of 0.25 mM. The initial conditions for Bt in the reactor are 0.0015 g/liter, which is equivalent to addition of 1 ml of OD 1 Bt into the reactor, as done experimentally. For most steady-state conditions, glucose is limiting, and therefore, the initial conditions for glucose concentration in the reactor are chosen to be 0 mM.

We note that although an individual FBA simulation (component 1) is linear, a dynamic FBA (the combination of component 1 and component 2) is not linear. The behavior of the cells will shift markedly (a nonlinear response) when substrate levels in the environment cross certain thresholds. The two biggest sources of nonlinearity in our model system are binary growth/no-growth behavior of Bt in the presence or absence of O2 and the binary capacity of Kp to use carbon from dextran (through its breakdown into oligosaccharides by Bt) in the presence or absence of Bt. To model the binary growth/no-growth behavior of Bt in the presence of O2, we included a conditional operator before the FBA simulations for each time step: If the O2 levels are above 350 nM, then the growth rate of Bt is set to zero and the FBA is not run for Bt, whereas if O2 levels are lower than 350 nM O2, then the FBA simulation for Bt is allowed to proceed. The value for the O2 growth threshold for the model is arbitrarily chosen from the concentration range reported for the aerotolerant Bt (51).

To computationally identify the regions of stability with respect to glucose and oxygen (Fig. 3C and fig. S4), we varied oxygen input flow rates at constant input glucose concentration for each glucose condition examined. We evaluated 11 glucose conditions ranging from 1 to 6 mM. For each given glucose input concentration, we started with oxygen at an input flow rate of 6 ml/min and ran the simulation for 50 hours to ensure that the system reached a steady state. We then decreased the oxygen input by intervals of 0.5 ml/min down to 0.5 ml/min, for each oxygen condition, ensuring that the system reached a steady state [we refer to the oxygen variations at 6 to 0.5 ml/min for a given constant glucose input concentration as the “forward simulations”]. The concentration of oxygen input at which Bt starts to grow is identified as the tipping point to the monostable Kp-Bt state. After running the oxygen simulation at 0.5ml/min, we increased the concentration back to 6 ml/min at intervals of 0.5 ml/min [we refer to the oxygen variations at 0.5 to 6 ml/min as the “reverse simulations”). The concentration of oxygen at which Bt can no longer grow and gets washed out is identified as tipping point to the monostable Kp-only state. The region between these two tipping points to the monostable Kp-Bt state in the forward simulations and the monostable Kp-only state in the reverse simulations is identified as the region of bistability. The colors in fig. S4 represent the steady-state concentration of Kp in the reverse simulations divided by the steady-state concentration of Kp in the forward simulations. In regions of monostability, the concentration of Kp is similar in both the forward and reverse simulations and therefore has a value of approximately 1.

Continuous culture of Kp and Bt

Continuous culture experiments were carried out in a 500-ml bioreactor (miniBio Applikon Biotechnology, Delft, Netherlands) with a total culture volume of 200 ml. Minimal medium [KH2PO4 (3.85 g/liter), K2HPO4 (12.48 g/liter), (NH4)2SO4 (1.125 g/liter), 1× minimal mineral salts (20× minimal mineral salts: NaCl, 17.6 g/liter; CaCl2, 0.4 g/liter; MgCl2 × 6H2O, 0.4 g/liter; MnCl2 × 4H2O, 0.2 g/liter; and CoCl2 × 6H2O, 0.2 g/liter), Wolfe’s mineral solution (10 ml/liter) (52), Wolfe’s vitamin solution (10 ml/liter) (52), 4.17 μM FeSO4 × 7H20, 0.25 mM cysteine, 1 μM menadione, 2 μM resazurin, dextran (1 g/liter; Sigma, D5376; average molecular weight, 1.5 × 106 to 2 × 106), and glucose at varying concentrations] was purged with 100% N2, stored under anaerobic conditions before use, and maintained under N2 during operation of the CSTR. We calibrated the dissolved oxygen probe by aerating the reactor with CO2 (5 ml/min) and N2 (45 ml/min). The stable measurement without O2 input was taken to be 0 μM dissolved oxygen. We then sparged the reactor with O2 (1.7 ml/min), CO2 (5 ml/min), and N2 (43.3 ml/min). This stable measurement was taken to be 30.714 μM O2 [calculated assuming dissolved oxygen (6.056 mg/liter) at 1 atm and 37°C].

For the experiments, the bioreactor was sparged with total gas at 50 ml/min [O2 (1.7 ml/min), CO2 (5 ml/min), and balance of N2] and agitated with two six-bladed Rushton turbines operated at 750 rpm. Temperature was maintained at 37°C, and a residence time of 5 hours (input and output flow rates of 40 ml/hour) was used for all experiments. Dissolved oxygen, pH, and biomass were monitored throughout. For initial inoculation of Kp, 1 ml of OD 1 culture was injected through the septum and grown in batch culture until stationary phase (indicated by a leveled biomass readout and an increase of dissolved oxygen levels) before beginning continuous culture. For every experimental condition examined (input glucose concentration) in the CSTR, we waited for the system to first reach steady state (at least 24 hours). To assess whether a steady state had been reached, we monitored the total biomass in the reactor using a real-time OD probe. Once the system reached steady state, we took three samples over the course of 24 to 48 hours. The time interval between each sample collection was at least one residence time (5 hours). Residence time is defined as the time it takes to entirely exchange the volume of the reactor. For introduction of Bt, a log phase (OD 0.6 to 0.8) anaerobic culture grown in minimal media with 0.5% dextran and 2 mM cysteine was pelleted (5 min at 3500g) and washed twice using dextran/glucose-free anaerobic minimal media. Cells were carbon-starved at 37°C for 30 min, washed (once), and resuspended in dextran/glucose-free minimal media to OD 1. We used 1 ml of this Bt cell suspension for inoculation into the reactor, and a sample was collected immediately after inoculation. A subsequent sample was collected for quantification after at least two residence times had passed. In the Kp-only state conditions (0.25, 1, and 2 mM glucose), Bt is washed out, as described in Results. To ensure reproducibility of a washout for these conditions, the Bt inoculation and sample collection process were repeated a total of three times. In Kp-Bt state conditions (5, 2, 1, 0.25, and 0 mM glucose), where Bt growth persisted, reinoculation of Bt was no longer necessary for each new glucose steady-state condition; three samples separated by at least one residence time were collected for each steady-state condition. To collect samples, ~0.5 ml of culture was removed from the bioreactor in a 3-ml Luer-lock syringe and discarded before collection of 1.5 to 2 ml of culture. Supernatant from 700 μl of the collected sample was stored at −80°C for short-chain fatty acid analysis; a 50-μl subsample was treated with deoxyribonuclease [DNase; 2.5 μl of New England Biolabs (NEB) DNase I, 2000 U/ml per 50 μl] for subsequent DNA extraction, and two 250-μl aliquots were used for extraction of RNA.

Quantification of bacterial abundance

CSTR culture samples were treated with NEB DNase I (final concentration, 100 U/ml) for 10 min at 37°C immediately after collection. DNA was extracted using the ZyGEM prepGEM Bacteria Kit (ZyGEM, Southampton, England) according to the manufacturer’s protocol. Samples were extracted in 100-μl total volume (20-μl culture sample and 80-μl of extraction mixture); incubated at 37°C for 15 min, 75°C for 5 min, and 95°C for 5 min; and then cooled to 4°C. DNA was stabilized by adding 10× Tris-EDTA buffer to a final concentration of 1× TE before storage at 4°C.

qPCR quantification. Extracted DNA was quantified by qPCR using the Eco Real-Time PCR System (Illumina, San Diego, CA, USA). The components in the qPCR mix used in this study were as follows: 1 μl of extracted DNA, 1× SsoFast EvaGreen Supermix (Bio-Rad Laboratories, Hercules, CA, USA), 500 nM forward primer, and 500 nM reverse primer. For detection of each bacterial species in the community, primer sets specific to Bt (forward primer, 5′-GGAGTTTTACTTTGAATGGAC-3′ and reverse primer, 5′-CTGCCCTTTTACAATGGG-3′) and Kp (forward primer, 5′-ATTTGAAGAGGTTGCAAACGAT-3′ and reverse primer, 5′-TTCACTCTGAAGTTTTCTTGTGTT-3′) were used. Quantification of cell concentrations were determined using DNA standards of single species prepared using 10× serial dilutions of log phase cultures extracted as above. Cell concentrations of standards were determined by hemocytometer. For conversion of OD and cell concentration to biomass concentration (gram of cell dry weight per liter), 100 ml of culture for each individual species incubated anaerobically at 37°C was harvested and pellets were dried at 80°C for ~48 hours before recording mass.

dPCR quantification. Archived DNA samples from the CSTR were quantified by dPCR using a QX200 Droplet dPCR (ddPCR) System (Bio-Rad). The components in the dPCR mix were as follows: 1 μl of dilutions of extracted DNA, 1× QX200 ddPCR EvaGreen Supermix (Bio-Rad), 500 nM forward primer, and 500 nM reverse primer. For detection of each bacterial species in the community, primer sets specific to Bt (forward primer, 5′-GGTGTCGGCTTAAGTGCCAT-3′ and reverse primer, 5′-CGGAYGTAAGGGCCGTGC-3′) and Kp (forward primer, 5′-ATGGCTGTCGTCAGCTCGT-3′ and reverse primer, 5′-CCTACTTCTTTTGCAACCCACTC-3′) were used. The dPCR mix was loaded into DG8 Cartridges (Bio-Rad), which were filled with QX200 Droplet Generation Oil for EvaGreen (Bio-Rad) and loaded into the QX200 Droplet Generator (Bio-Rad). The generated droplets were transferred to the C1000 Touch Thermal Cycler (Bio-Rad) for the following protocol: 5 min at 95°C, 40 cycles of 30 s at 95°C, 30 s at 60°C (Kp) or 65°C (Bt), and 30 s at 72°C (ramping rate reduced to 2°C/s) and final dye stabilization steps of 5 min at 4°C and 5 min at 90°C. The stabilized plates were loaded into the QX200 Droplet Reader and analyzed using the QuantaSoft Analysis Software (Bio-Rad).

RNA sequencing and analysis

From the CSTR samples, a 250-μl aliquot was used for metatranscriptomic analysis. The freshly collected CSTR sample was immediately placed into Qiagen RNAprotect Bacteria Reagent (Qiagen, Hilden, Germany) for RNA stabilization. RNA was extracted using the Enzymatic Lysis of Bacteria protocol of the Qiagen RNeasy Mini Kit and processed according to the manufacturer’s protocol. DNA digestion was performed during extraction using the Qiagen RNase-Free DNase Set. The quality of extracted RNA was measured using an Agilent 2200 TapeStation (Agilent, Santa Clara, CA, USA). Extracted RNA samples were prepared for sequencing using the NEBNext Ultra RNA Library Prep Kit for Illumina (NEB, Ipswich, MA, USA) and the NEBNext Multiplex Oligos for Illumina. Libraries were sequenced at 100 single base pair reads and a sequencing depth of 10 million reads on an Illumina HiSeq 2500 System (Illumina, San Diego, CA, USA) at the Millard and Muriel Jacobs Genetics and Genomics Laboratory, California Institute of Technology. Raw reads from the sequenced libraries were subjected to quality control to filter out low-quality reads and trim the adaptor sequences using Trimmomatic (version 0.35). Because our samples were a mixture of Kp and Bt cells, to separate the reads for each species, we did the following: Reads that aligned to ribosomal RNA and transfer RNA of Bt and Kp were first removed, as those sequences contain overlapping reads between the two species. Each sample was then separately aligned to Bt VPI-5482 (genome accession number: GCA_000011065.1) and Kp MGH-78578 (genome accession number: GCA_000016305.1) using Bowtie2 (version 2.2.5) and quantified using the Subread package (version 1.5.0-p1). Gene expression was defined in transcripts per million for each species, and gene expression analysis was performed using DESeq2 (version 1.22.2; default settings, which provides two-tailored P values).

To determine the most differentially regulated metabolic pathway between the Kp-Bt and Kp-only states, we used an approach by Patil and Nielsen (42), which combines gene expression data with topological information collected from genome-scale metabolic models. Briefly, in this approach, the metabolic network is presented as a bipartite undirected graph, where metabolites and enzymes are represented as nodes (this graph is obtained from genome-scale models). Differential data can be mapped on the enzyme nodes of the graph with specification of the significance of differential gene expression for each enzyme, i. We used DESeq to perform our differential gene expression analysis between sample points in the two states (Kp-only and Kp-Bt) to obtain P values. The P values are subsequently converted to Z score for an enzyme node using the inverse normal cumulative distribution. Last, the Z score of each metabolite node is calculated on the basis of the normalized transcriptional response of its k neighboring enzymesZmetabolite=1k1kZi

The metabolites with the highest Z scores mark the pathways with substantial regulation between two states.


Supplementary material for this article is available at

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Acknowledgments: We thank J. Nielsen (Chalmers University of Technology), R. Murray (Caltech), J. Leadbetter (Caltech), and E. Hsiao (UCLA) for helpful discussions. We thank R. Poceviciute (Caltech) for imaging samples, K. Winzey (Caltech) for performing dPCR analysis of samples, and N. Shelby for contributions to writing and editing this manuscript. Funding: This work was supported, in part, by Army Research Office (ARO) MURI contract no. W911NF-17-1-0402, NSF Emerging Frontiers in Research and Innovation (EFRI) grant 1137089A, NSERC fellowship PGSD3-438474-2013 (to T.K.), and the Center for Environmental Microbial Interactions (CEMI). This work was also supported by the Millard and Muriel Jacobs Genetics and Genomics Laboratory at Caltech, and we thank director I. Antoshechkin for assistance. Author contributions: T.K., S.R.B., J.C.D., C.S.H., and R.F.I. conceptualized the study. T.K. and C.S.H. contributed to the computational investigation. T.K., R.L.W., and R.F.I. contributed to the experimental investigation. T.K. wrote the manuscript, and all authors contributed to the final submission of the manuscript. See the Supplementary Materials for detailed contribution statements. Competing interests: The authors declare that they have no competing interests. Data and materials availability: All associated raw sequencing data have been deposited in the Sequence Read Archive (Bio-Project Accession Number PRJNA580293). All other data are publicly available at CaltechDATA,

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