Research ArticleMATERIALS SCIENCE

Morphing pasta and beyond

See allHide authors and affiliations

Science Advances  05 May 2021:
Vol. 7, no. 19, eabf4098
DOI: 10.1126/sciadv.abf4098

Article Information

vol. 7 no. 19

PubMed: 
Online ISSN: 
History: 
  • Received for publication November 29, 2020
  • Accepted for publication March 16, 2021
  • .

Author Information

  1. Ye Tao1,2,3,
  2. Yi-Chin Lee4,
  3. Haolin Liu5,
  4. Xiaoxiao Zhang6,,
  5. Jianxun Cui1,
  6. Catherine Mondoa7,
  7. Mahnoush Babaei5,
  8. Jasio Santillan7,
  9. Guanyun Wang3,
  10. Danli Luo1,
  11. Di Liu6,
  12. Humphrey Yang1,
  13. Youngwook Do1,8,
  14. Lingyun Sun3,
  15. Wen Wang1,*,,
  16. Teng Zhang6,9,* and
  17. Lining Yao1,5,*
  1. 1Human-Computer Interaction Institute, Carnegie Mellon University, Pittsburgh, PA, USA.
  2. 2School of Artistic Design and Creation, Zhejiang University City College, Hangzhou, China.
  3. 3College of Computer Science and Technology, Zhejiang University, Hangzhou, China.
  4. 4Computational Design, School of Architecture, Carnegie Mellon University, Pittsburgh, PA, USA.
  5. 5Department of Mechanical Engineering, Carnegie Mellon University, Pittsburgh, PA, USA.
  6. 6Department of Mechanical and Aerospace Engineering, Syracuse University, Syracuse, NY, USA.
  7. 7Department of Materials Science and Engineering, Carnegie Mellon University, Pittsburgh, PA, USA.
  8. 8School of Interactive Computing, Georgia Institute of Technology, Atlanta, GA, USA.
  9. 9BioInspired Syracuse, Syracuse University, Syracuse, NY, USA.
  1. *Corresponding author. Email: wen.wang{at}rd.nestle.com (W.W.); tzhang48{at}syr.edu (T.Z.); liningy{at}andrew.cmu.edu (L.Y.)
  • Present address: Anyang Institute of Technology, Anyang, China.

  • Present address: Nestlé R&D Center (Pte) Ltd., Singapore.

Altmetric

Article usage

Article usage: May 2021 to July 2021

AbstractFullPdf
May 2021425334455407
Jun 20211595708791
Jul 2021432411351

Stay Connected to Science Advances

Navigate This Article